About
Founded 1956 · Afyonkarahisarautomatic translationTexts on this page were translated automatically from Turkish; the company may not have reviewed them.See the original
Since 1956, with our unchanged understanding of taste and quality, we have been producing traditional Afyon sucuk, pastırma, kavurma, salami, meatballs, and döner varieties in our modern integrated facilities. With our hygienic production standards that do not compromise on naturalness, we safely deliver Afyonkarahisar's deep-rooted meat flavors to tables across Turkey.
Fact sheet
- Founded
- 1956
- Employees
- Not on record
- Activity
- Not on record
- Certificates
- Not on record
- Exports
- Unknown
Map · Afyonkarahisar
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