About
Founded 1960 · Kayseriautomatic translationTexts on this page were translated automatically from Turkish; the company may not have reviewed them.See the original
As Dayıyeğen Pastırmacılık, we produce geographically indicated Kayseri pastırma, fermented evlik sausage, delicious kavurma, and handmade mantı prepared with traditional methods. With the mastery gained over the years and our natural çemen mixture, we bring Kayseri's ancient culinary heritage to every corner of Turkey.
Fact sheet
- Founded
- 1960
- Employees
- Not on record
- Activity
- Not on record
- Certificates
- Not on record
- Exports
- Unknown
Map · Kayseri
KayseriGet directions